Roehampton Garden Society


Pests and Diseases: how to manage them

There was standing room only in our Store on Sunday 18 February when our guest, Sarah Foss (M.Hort.) engaged RGS members with her talk on Pests and Diseases and how to Manage them. Sarah works for Ecolocal, a community run charity based in Carshalton. She also has a very large allotment and is an examiner for the RHS. Thanks to Georgina O’ Reilly for this summary of her interesting talk. Read it here.

More help with managing slugs can be found here on the RHS website.

Sarah is clear about the need for a balance of allotment creatures and the damage that pesticides can do. Please note that, in 2022, metaldehyde was banned in slug pellets – please be careful what you buy and use.

Metaldehyde ban

In September 2020 the government announced the withdrawal of metaldehyde slug control, with product sales ending in March 2021 and remaining stocks to be used up or disposed of by 31st March 2022. The withdrawal was planned following advice from the UK expert committee on pesticides and the Health and Safety Executive (HSE) who consider that metaldehyde poses an unacceptable risk to birds and mammals. An initial withdrawal in 2019 was overturned due to problems with incorrect implementation.

Product names for slug pellets for home garden use containing metaldehyde that will be affected by this withdrawal include: Ultimate Slug and Snail Killer, Deadfast Slug Killer, Doff Slug Killer Blue Mini Pellets and Westland Eraza Slug and Snail Killer. Please be aware that these and other product names may be relaunched using ferric phosphate as the main ingredient instead, and check any products you have stored to make sure they are used up or disposed of safely by the end of March 2022.


Fantastic Mr Fox?

Most of us are accustomed to seeing the odd fox in daylight hours – they are part of site wildlife, and seem amazingly unworried by humans.

Photo by Kate Pugh

This lovely photo, taken by Kate Pugh on site 2, shows how relaxed they can be! Certainly, most of us with a greenhouse have experienced the pleasure of a fox visitor enjoying the warmth and sunshine.

We do need to avoid crop damage and other problems that occur if too many foxes live on the sites. They are wild creatures that can give much pleasure. They do love digging under sheds, however!
There is excellent information and advice about living with foxes from the RSPCA – including how to find out if an earth (den) is occupied before you fill it in. Please do read it.


The RGS Constitution November 2023

The Constitution has been revised – please read the new version here. For comparison, the existing constitution can be read here.

The main differences are:

  • There are different voting rights for all RGS members as opposed to Plot Holders, Plot Holder Partners and Plot Holder Assistants.
  • The roles listed reflect how the Committee is currently structured.
  • Responsibilities for the Chair, Vice-Chair and Treasurer are more explicit especially regarding access to the RGS bank account and authority to enter into contracts with utility providers.
  • Quorum requirements added for General Meetings, both the AGM and EGM. 
  • A disclaimer has been added at the end.

At the AGM there will be an opportunity to ask questions about the new Constitution. The Chair will request that the membership approve the document and thus have it ratified as our new Constitution.


Corn on the Cob: a different way to cook it

This method of cooking preserves all the flavour and nutrients as it steams in its own natural covering leaves. Each cob is cooked on its own.

Method:

  1. Remove the very tough outer leaves from the cob leaving the cob totally covered with fresh looking leaves.
  1. Trim the beard and stem.
  1. Place in the microwave and cook for 4 minutes.
  1. Leave to stand for about 6 minutes until it is cool enough to handle. Remove the leaves and beard from the cob being careful not to be scalded by the steam.
  1. Enjoy! And there are NO PANS to WASH UP.

This method was recommended to me from Ana Cors, plot 127B. Thank you Ana – its brilliant.

with thanks to Helen Finch


Harvesting and Cooking

It’s that time of year when some things we grow almost get out of hand. It’s not that a good crop isn’t welcome, but just keeping up with things can be a strain.

Here’s some help to use some of the fast growers on our allotments….

French beans: Many allotments have lovely crisp new green beans just now and they feature in so many good summer recipes from the classic Salad Niçoise, to Lokanta, an unusual Turkish vegetable stew, from Nigel Slater. Long may the season last… Recipe here:

Courgettes: Pick before they become marrow size! An easy light gratin from the Hairy Bikers – Recipe here or share with the neighbours…

All you need to know about Rhubarb… Most sources say don’t pick after July – but my rhubarb keeps going happily through August. Split and move after September. Freezing – store up to 8 months. Find out more here


Plot Inspections – what you need to know

Twice a year all the allotment plots are inspected by the Site Secretaries.

The purpose of these inspections is to ensure plots are being cultivated to a reasonable standard. At this time of year the team would expect your plot to:

• have plenty of crops which are being harvested
• at least 60% of the plot under cultivation
• have weeds under control, especially bindweed
• have no excessive amount of rubbish
• have the grass cut on the paths between plots (please do not use weed killer on paths)

If there is a problem with your plot, you will be contacted after the inspection. With many people on our waiting list we must ensure that allotment plots are not being wasted, but we understand that there may be temporary circumstances which are preventing your being able to cultivate your plot.

if you are having difficulty please contact your site secretary or email rgs.sw15@gmail.com